We comply with strict quality standards, guaranteed by our control systems.
Offering the highest quality in all our products, we work with the consumer in mind and therefore, our permanent dedication sets the standard in quality standards.
In order to guarantee the processes in the cultivation of the olive, in the elaboration, obtaining and packaging of our Extra Virgin Olive Oil, as well as to be able to certify them, our company is part of the entities that make up the Denomination of Origin Sierra de Cazorla, which guarantees its quality, and at the same time is endorsed by the seal of Certified Quality by the Junta de Andalucía.
Quality guaranteed by the Sierra de Cazorla Denomination of Origin.
The Sierra de Cazorla Denomination of Origin is an organization qualified by the Ministry of Agriculture, Food and Environment to protect the food produced in a geographical delimitation.
The Sierra de Cazorla PDO covers land located in the municipalities of Cazorla, Chilluévar, Hinojares, Quesada, La Iruela, Peal de Becerro, Santo Tomé, Huesa and Pozo Alcón, with a total of 37,500 hectares.
Sustainability and environment
For more than 60 years we have been producing one of the best and recognized Extra Virgin Olive Oils, always under the quality standards that precede us, but above all, with total respect for the environment.
A unique environment that impregnates our oils with unique flavors and aromas. In order to obtain a superior quality EVOO with DOP Sierra de Cazorla, the care of the environment on which our olive groves are located is a crucial factor, which is why it is important:
- Use vegetative covers to protect the soil from erosion.
- Biodiversity
- Respect and care for the environment.
- Use of organic remains from the olive grove
- Use of the most important resource, water.
- Training and awareness-raising for all our cooperative members
Certificaciones
